Ku koyi yadda ake peppered fish na alfarma. Wannan hadin kifin din hadinne da ko agidan sarki, uwargida amarya ki ka yi za a sara miki. Abubuwan hadawa Yadda ake hadawa Karin bayani  Idan za ki sa su karas a…

Dambu abinci ne na gargajiya, ko in ce na Hausawa, wanda mafi rinjaye aka fi sanin shi ga mutanen Katsina. Ana yin dambu da shinkafa, masara, gero, acca, da sauran wasu nau’ukan na hatsi. Dambu yana da dadi musamman idan…

Massaman curry is a rich, flavorful and mildly spicy Thai curry. It is a fusion dish, combining ingredients from three sources- Persia, the Indian subcontinent, and the Malay Archipelago (e.g. cardamon, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg, and…

A yau zamu koyi yadda ake hada local jollof rice wato dafadukan shinkafa ke nan da Hausa. Abubuwan hadawa Yadda ake hadawa Za a iya duba: Yadda ake platain sauce da yadda ake hada tuna muffins da sauransu. Photo Credit: Immaculate

Ku koyi yadda akeliver egg sauce cikin sauki kuma ba tare da bata lokaci ba. Wannan recipe na bukatan kayan hadi goma da kuma steps hudu Abubuwan hadawa Yadda ake hadawa

The origin of meat pie has been traced back to the Neolithic period, around 6000BC. The Greeks used a flour water paste resembling pie pastry and filled it with meat. These pies were usually fried or cooked under coal. A…

Ku koyi yadda ake miyar kubewa mai ugu. Wannan miyan kubewa ne mai dadi ga kuma saukin hadawa. Uwargida ba a bawa yaro mai kiwuya! Abubuwan hadawa Yadda ake hadawa Karin bayani Idan ki na so miyanki ta yi yauki…