Caramelized chai is not your regular chai ; with it’s spice blend inspired by masala chai but with a twist. This caramelized chai is creamy, spicy and aromatic with layers of flavor and perfectly sweet for the whole family to enjoy.

Ingredients

Sugar(to taste)
3-4 cups whole milk
1 Cinnamon stick
2 regular tea bags
15 cloves
Diced ginger chunks
20 pods cardamon

Procedure

To make this caramelized chai with a harmonious blend of robust spices and caramel notes, follow the steps below.

In a pot go in with your sugar and allow to caramalize until golden brown.
Go in with your whole milk
Into the milk, add your cinnamon stick, tea bags, cloves, ginger and cardamon pods.
Allow to simmer for 15-20mins ,sieve and serve hot.

Enjoy!